Between stories of animal rights abuses, health concerns and climate change, there have never been more reasons to cut out meat and dairy products entirely and take on a purely plant-powered lifestyle. From meatless Mondays to glossy vegan cookbooks, embracing a plant-only diet is becoming both easier and much more appetizing. Hopping aboard this trend is By Chloe …
Tag: food
Review: Meju’s Seoulful fare is worth a trip to Davis Square
At first glance, Meju bears all the hallmarks of the several hip bars that surround it in Davis Square. Meju is a relatively new Davis tenant, spinning out from Allston sibling Bibim last year, and is clearly dressed to fit in with its immediate surroundings: delicate lighting and a partial exposed-brick interior contribute to a familiar, though inviting, atmosphere. …
Review: Suvaai, offering rich rewards, demands a journey north
Head up Mass Ave from campus and you’ll pass mainstays like Clover and Flour, trendy vegetarian spots like Life Alive and Veggie Galaxy, and the chic eateries surrounding Harvard. But it’s worth the effort to keep going. The best ramen (Sapporo), pho (Pho House), and bagels (Bagelsaurus) on this side of the Charles line the quiet stretch between Harvard and Porter Squares. Head on a little further still and you’ll reach Suvaai. It’s an unassuming spot — keep your eyes open for the red lights strung up in the window, guiding you in like an airport runway …
Josh Cowls 